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Flying Embers drinking in success of hard kombucha drinks
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Taking the edge off: Students launch stress-relief drink
Just Chill, a stress-relief drink, was launched by a 21-year-old Santa Barbara entrepreneur.
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Soda without guilt: Probiotic drink taps health food and soft drink markets
One of the things that got Ojai winemaker Bill Moses interested in producing a new kind of probiotic, digestion-healthy beverage was watching in frustration how much his three boys liked sweet soft drinks.
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