Lots of help wanted in restaurants, other industries
This article is only available to Business Times subscribers Subscribers: LOG IN or REGISTER for complete digital access. Not a Subscriber? SUBSCRIBE for full access to our weekly newspaper, online edition and Book of Lists. Check the STATUS of your Subscription Account.
Read More →Hunting for a pandemic indulgence, region’s diners feast on truffles
This article is only available to Business Times subscribers Subscribers: LOG IN or REGISTER for complete digital access. Not a Subscriber? SUBSCRIBE for full access to our weekly newspaper, online edition and Book of Lists. Check the STATUS of your Subscription Account.
Read More →Ventura County sues more gyms, restaurants for defying health order
Mrs. Olson’s Coffee Hut in Oxnard lost its permit to serve food on Dec. 22, but it was open and serving customers both inside and outside as recently as Jan. 20. None of the restaurant’s neighbors at Channel Islands Harbor were serving diners on-site, following the state’s ban against indoor and outdoor dining service in Read More →
Read More →Ventura County sues 5 businesses for defying shutdown, could sue 10 more
The county of Ventura has sued five businesses for continuing indoor operations despite local and state health orders, and it has been given permission by the Board of Supervisors to file suits against 10 more. The county is seeking a temporary restraining order and preliminary injunction against each business, but no monetary damages. Over the Read More →
Read More →UV light startup helps restaurants go antiviral
As a result of the COVID-19 pandemic, owners of all sorts of businesses are looking at an option for disinfecting surfaces that has long been dismissed as too expensive to use outside of hospitals: UV-C technology.
Read More →Region’s restaurants take it outside
In San Luis Obispo, Santa Barbara and Ventura counties, businesses have been encouraged to take advantage of outdoor spaces around them, and in cities like Paso Robles, Solvang, Santa Barbara and Ventura, cities have shut down main thoroughfares to give restaurants more room to expand into the streets and sidewalks. “It’s a really great opportunity Read More →
Read More →COVID-19 pandemic forces restaurants to be creative
This article is only available to Business Times subscribers Subscribers: LOG IN or REGISTER for complete digital access. Not a Subscriber? SUBSCRIBE for full access to our weekly newspaper, online edition and Book of Lists. Check the STATUS of your Subscription Account.
Read More →
Sponsored content:
2015-2016 Giving Guide
